STARTERS
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ROASTED BRUSSEL SPROUTS ☘
31 zł.
Baked with gorgonzola DOP and kale chips.
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CALAMARI SALT’N’PEPPER
38 zł.
With arugula salad and ranch sauce.
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HALLOUMI FRIES
37 zł.
With garlic aioli, pickles, parsley and veggie chips.
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BEEF TARTARE
44 zł.
Chopped, with egg yolk, shallots, pickles, mushrooms. Served with homemade chips, aioli and micro sprouts salad.
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GRILLED BEEF TONGUE
38 zł.
With shallots in wine vinegar and white BBQ sauce.
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MUSSELS MARINARA
36 zł.
400g mussels in marinara sauce with chorizo and coriander.
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STEAK CUTS
39 zł.
150g slices of grilled beef steak with chimichurri sauce.
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BUERRE BLANC SHRIMPS
50 zł.
In buerre-blanc sauce with garlic, parsley and bisque. Served with toasted bread.
SOUPS
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SOUP OF THE DAY
16 zł.
Ask your waiter.
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FRENCH ONION SOUP ☘
29 zł.
Baked with croutons and gruyere cheese.
MAIN
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CELERIAC STEAK ☘
49 zł.
With jerusalem artichoke puree, parmesan and salad from pickled beetroots and beetroot leaves.
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CRISPY SKIN SALMON
63 zł.
With cauliflower mousse, roasted potatoes, blanched spinach.
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GRILLED SEA BREAM
74 zł.
In herb-lemon olive oil, french potatoes, steamed buttery vegetables.
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KING PRAWNS
76 zł.
With couscous, bisque sauce, chorizo, vegetables and herbal olive oil.
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CAJUN ROAST CHICKEN
69 zł.
Supreme chicken, with baked puree with gruyere cheese and broccoli with gorgonzola and almond flakes.
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BBQ RIBS
84 zł.
Rack of ribs smoked, slowly cooked and then grilled in a BBQ house marinade. Served with fries and coleslaw.
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PORK CHOP
76 zł.
Pulawska pork chop with bone, creamy potato puree, honey glazed vegetables and gravy sauce.
CHEF’S SPECIALS STEAKS
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STEAK AU POIVRE
89 zł.
250g beef steak in peppercorn sauce, with creamy potato puree and spinach.
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SKIRT
99 zł.
300g skirt steaks, baked brussel sprouts with gochugaru, broccoli with soy glaze, chimichurri sauce.
PREMIUM STEAKS
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FILET MIGNON
159 zł.
Tenderloin 270g wet aged for 30 days.
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T-BONE STEAK
159 zł.
Sirloin and tenderloin on bone 500g dry aged for 30 days.
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RIB EYE STEAK
149 zł.
Entrecote 350g dry aged for 60 days.
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NEW YORK STEAK
149 zł.
Sirloin 350g dry aged for 30 days.
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LAMB STEAK
129 zł.
Steak from leg of lamb 300g.
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* Choose how your steak should be cooked.
* Choose any 2 extras and the sauce included in the price.
BURGERS
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CLASSIC BURGER
49 zł.
185g beef patty, lettuce, tomato, onion, pickles, ketchup, mustard, bun. Served with fries and coleslaw.
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CHEESE BURGER
53 zł.
185g beef patty, 2x cheddar, carmelized onion, lettuce, mustard BBQ, mayonnaise, bun. Served with fries and coleslaw.
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BBQ DOUBLE SMASH BURGER
53 zł.
2x 95g beef patty, 2x gouda, homemade pickles, lettuce, BBQ, bun. Served with fries and coleslaw.
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HEMP VEGAN CHEESE BURGER ☘
49 zł.
Vegan burger 160g with hemp seeds, 2x cheddar, carmelized onion, lettuce, ketchup, mayonnaise, bun. Served with fries and coleslaw.
KIDS MENU
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TOMATO SOUP ☘
15 zł.
With noodles.
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BURGER KIDS
32 zł.
95g beef patty, cheddar, pickles, lettuce, ketchup, buns. Served with fries and ketchup.
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KIDS CHICKEN STRIPS
33 zł.
Crispy chicken strips, fries, green salad and ketchup.
SALADS
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CAESAR
44 zł.
Romaine lettuce in caesar sauce, grilled chicken breast, croutons and parmesan cheese, 6 minute egg.
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SHRIMP
49 zł.
Shrimps, marinated turnip, orange, pomegranate, lettuce in vinaigrette, toasted bread.
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THAI BEEF TONGUE
47 zł.
Grilled beef tongue in spicy marinade, green onion, corriander, pickled chili, peanuts, romaine lettuce.
DESSERTS
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BROWNIE
23 zł.
With vanilla cream and burned butter crumble.
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NEW YORK CHEESECAKE
24 zł.
With pear in salted caramel.
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BANOFFEE
23 zł.
Banana cup with crumble, toffee and heavy cream.
SAUCES
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CHIMICHURRI
6 zł.
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RANCH
6 zł.
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BBQ
6 zł.
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WHITE BBQ
6 zł.
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MUSTARD BBQ
6 zł.
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VALENTINA
6 zł.
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PEPPERCORN SAUCE
9 zł.
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MADERA
9 zł.
EXTRAS
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FRIES
16 zł.
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SWEET POTATO FRIES
23 zł.
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MASHED POTATOES BAKED WITH GRUYERE CHEESE
23 zł.
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GREENS WITH VINNAIGTETTE
15 zł.
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BROCCOLI WITH GORGONZOLA DIP AND ALMOND FLAKES
25 zł.
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STEAMED VEGGIES
22 zł.
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COLESLAW
15 zł.